• Dinner

Starters

  • £6.00

    Soup of the day
    bread & butter

  • £7.50

    Chilli Pepper Squid
    W/ Saffron Aioli

  • £5.00

    Padron Peppers
    Smoked sea salt

  • £7.00

    Mozzarella & Heritage Tomato Salad
    Croutons, pesto & shaved Parmesan

  • £6.50

    Cajun Chicken Goujons
    Lime creme fraiche

Mains

  • £12.00

    Beer battered haddock
    Hand cut chips, crushed peas, tartare sauce

  • £12.50

    Lord Clyde burger
    Bacon, cheddar caramelised onions and pickles and hand cut chips or fries

  • £12.50

    Sausage and Mash
    Cumberland sausage, mash, gravy and vegetables

  • £12.50

    Beetroot, Chickpea & Quinoa Burger
    Kimchi slaw, pickled red onion, hand cut chips or fries

  • £14.00

    Lamb Pie
    Roast potatoes and seasonal veg

  • £11.50

    Wild Mushroom Risotto
    Salsa Verde

  • £13.50

    Fish Pie
    Smoked haddock, salmon, scallops and prawns

Sides

  • £3.50

    Mash

  • £3.50

    Hand cut triple cooked chips

  • £3.50

    Fries

Dessert

  • £5.50

    Sticky toffee pudding
    Clotted cream

  • £5.50

    Chocolate Brownie
    Salted caramel ice cream

  • £5.50

    Spiced Plum Eton Mess
    Toasted Almonds

  • £ 7 / 11

    Cheeseboard
    Your choice of three or five cheeses from our fabulous cheese supplier Rippon Cheese (Specialists in British cheeses)

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    We cannot guarantee that our menu is nut free Please inform us if you have any food allergies or special requirements

  • £ 4 / 3 / 1.5

    Ice cream selection
    Your choice of three, two or one of our ice creams from the "Ice cream Union"